San-J No Soy Tamari is a soy sauce alternative that tastes like real soy sauce. It is made without soy, wheat, milk, eggs, fish, shellfish, tree nuts, peanuts, and sesame. This soy-free sauce is certified gluten free, vegan, kosher, Fodmap Friendly, and Non-GMO Project verified.
San-J No Soy Tamari is brewed with peas, using the fermentation methods passed down in the family. It has a delicious umami-rich flavor that tastes like soy sauce. Enjoy soy-free and gluten-free goodness to add to your next meal.
Gluten Free
Soy Free
Vegan
Non-GMO
Kosher
FODMAP Friendly
Ingredients: Water, pea, salt, pea protein, alcohol.
