The Coconut Rum Light Fruitcake brings the warming flavours of summer and hot exotic richness together in a light cake. This cake embodies the tropical flavours of the Caribbean with Coconut Rum and a hint of simple syrup for added sweetness.
For best results freeze cakes and slice frozen
Ingredients: glace cherries, glace mix, glace pineapple wedges (cherries, papaya, pineapple, sugar and/or glucose-fructose, glucose, citric acid, sodium benzoate, artificial flavor, malitol, calcium chlorate), flour, raisins (sulphites), butter, sugar, crushed pineapple, whole eggs, almonds, cream, unsweetened coconut (sulphites), natural and artificial flavour, baking powder, potassium sorbate, Coconut Rum.
Nutrition Facts:
Per 35g
Calories -120
Fat - 5g
Carbohydrate - 9g
Sugar - 7g
Contains: wheat, milk, eggs, nuts, and sulphites. May contain cherry pits.
Patti Cakes Gourmet Foods Reston, MB
