The Chocolate Cherry Rum Fruitcake is a rich fudgy cake is filled with pecans and red cherries. A fine Almond Sherry is mixed into the batter, and no less than 1 oz of Rum is infused into the cakes. Tasting is believing, try this cake today!!
Care instructions: Store frozen and slice from frozen to thaw.
Ingredients: red cherries, flour, sugar, pecans, sour cream, butter, eggs, cocoa powder, sherry, almond extract, baking soda, salt, black cherry rum.
Nutrition Facts:
Per 43 grams
Calories – 139
Fat – 4g
Carbohydrate – 27 g
Sugar – 13 g
Contains: wheat, milk, eggs, nuts, and sulfites.
Patti Cakes Gourmet Foods Reston, MB
