Krisda Monk Fruit Sweetener contains only two all natural ingredients; monk fruit extract and erythritol. Monk Fruit is a small, sweet melon native to Southeast Asia. The fruits are harvested, crushed and infused with hot water to release their natural sweetness. Likewise, erythritol is a naturally occurring sweetener found in many fruits and vegetables.
Krisda Monk Fruit Sweetener is granular, similar to sugar and is ideal for sweetening coffee and tea, baked goods or cereal… anywhere you’d normally use sugar!
Without the bitter aftertaste that some people experience with other sweeteners, Krisda Monk Fruit Sweetener has zero calories, zero net carbs per gram and nothing artificial.
Zero Calories
Zero Sugar
Zero Net Carbs
Gluten Free
Non-GMO
Zero Glycemic Impact
Tastes, bakes and measures like sugar in a 1 to 1 ratio
